Novel three-dimensional cellulose produced from trunk of Astragalus gummifer (Fabaceae) tested for protein adsorption performance

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dc.authoridMujtaba, Muhammad -- 0000-0001-8392-9226; Kaya, Murat -- 0000-0001-6954-2703; AKYUZ YILMAZ, Bahar -- 0000-0001-9760-9856
dc.contributor.authorKaya, Murat
dc.contributor.authorOdabaşı, Mehmet
dc.contributor.authorMujtaba, Muhammad
dc.contributor.authorŞen, Miren
dc.contributor.authorBulut, Esra
dc.contributor.authorAkyüz, Bahar
dc.date.accessioned13.07.201910:50:10
dc.date.accessioned2019-07-29T19:27:07Z
dc.date.available13.07.201910:50:10
dc.date.available2019-07-29T19:27:07Z
dc.date.issued2016
dc.departmentSabire Yazıcı Fen Edebiyat Fakültesi
dc.description.abstractThis is the first study to produce three-dimensional (3D) cellulose from any plant up to now. This 3D cellulose was produced from Astragalus gummifer (Fabaceae) trunk by using a modified method in which original the shape of cellulose was kept as natural. This novel 3D cellulose was characterized by SEM, TGA, FT-IR, XRD and elemental analysis to evidence the purity and to compare it with commercially available cellulose from cotton. Results from these characterizations were found convincing because almost the same physicochemical properties were observed for both newly obtained 3D cellulose and commercial one. Both fibers and pores on the surface of 3D cellulose were observed. Thanks to its diversified surface morphology, this novel 3D cellulose was tested for its protein adsorption performance and the results were compared with commercial cellulose as follows: maximum adsorption capacity at pH 8.0 was recorded as 59.2 mg/g for 3D cellulose while 29.6 mg/g for commercial cellulose. According to this result, it is clear to say that this sorbent has high affinity for lysozyme. Also this 3D cellulose could be useful for the other areas of separation science. (C) 2016 Elsevier B.V. All rights reserved.
dc.identifier.doi10.1016/j.msec.2016.01.047
dc.identifier.endpage151en_US
dc.identifier.issn0928-4931
dc.identifier.issn1873-0191
dc.identifier.pmid26952408
dc.identifier.scopusqualityN/A
dc.identifier.startpage144en_US
dc.identifier.urihttps://doi.org/10.1016/j.msec.2016.01.047
dc.identifier.urihttps://hdl.handle.net/20.500.12451/5793
dc.identifier.volume62en_US
dc.identifier.wosWOS:000372759100018
dc.identifier.wosqualityN/A
dc.indekslendigikaynakWeb of Science
dc.indekslendigikaynakScopus
dc.indekslendigikaynakPubMed
dc.language.isoen
dc.publisherElsevier Science Bv
dc.relation.ispartofMaterials Science & Engineering C-Materials For Biological Applications
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanı
dc.rightsinfo:eu-repo/semantics/closedAccess
dc.subjectThree-Dimensional
dc.subjectCellulose
dc.subjectExtraction
dc.subjectProtein Adsorption
dc.subjectIMAC
dc.subjectLysozyme
dc.titleNovel three-dimensional cellulose produced from trunk of Astragalus gummifer (Fabaceae) tested for protein adsorption performance
dc.typeArticle

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