Effects of glutamine on growth performance, nutrient content, fatty acid profile, and blood parameters of rainbow trout (Oncorhynchus mykiss)

dc.authorid0000-0001-5264-7103
dc.authorid0000-0002-2888-8457
dc.authorid0000-0003-2358-0389
dc.authorid0000-0002-5728-7052
dc.contributor.authorÖz, Mustafa
dc.contributor.authorİnanan, Burak Evren
dc.contributor.authorKaraşahin, Tahir
dc.contributor.authorDikel, Suat
dc.date.accessioned2024-07-09T06:39:10Z
dc.date.available2024-07-09T06:39:10Z
dc.date.issued2024
dc.departmentEskil Meslek Yüksekokulu
dc.description.abstractIn this study, different amounts of glutamine were added to the diet of rainbow trout, and they were then fed for a period of 90 days. The current research investigated the effects of glutamine on various aspects of rainbow trout, including growth performance, condition factor, viscerosomatic index, hepatosomatic index, carcass composition, fatty acid profile, hematological parameters, and biochemical parameters. The study's findings revealed that adding glutamine to the diet of rainbow trout had a beneficial impact on their growth features. The rainbow trout group that was fed a 2% concentration of glutamine experienced the most notable increase in growth rate. A statistically significant difference in growth was observed among all groups (p < 0.05). Adding glutamine to the diet increased the amount of protein and decreased the fat content in the flesh of the fish. Glutamine exerted an influence on the blood and biochemistry parameters of fish, as well as their fatty acid composition. In conclusion, the inclusion of glutamine in the diet of fish could potentially enhance their immune system, improve the quality of their muscles, and enhance their growth performance.
dc.identifier.doi10.1111/jfb.15666
dc.identifier.endpage1222en_US
dc.identifier.issn0022-1112
dc.identifier.issue4en_US
dc.identifier.scopusqualityQ2
dc.identifier.startpage1213en_US
dc.identifier.urihttps:/dx.doi.org/10.1111/jfb.15666
dc.identifier.urihttps://hdl.handle.net/20.500.12451/12090
dc.identifier.volume104en_US
dc.identifier.wosqualityN/A
dc.indekslendigikaynakWeb of Science
dc.indekslendigikaynakScopus
dc.indekslendigikaynakPubMed
dc.language.isoen
dc.publisherJohn Wiley and Sons Inc
dc.relation.ispartofJournal of Fish Biology
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanı
dc.rightsinfo:eu-repo/semantics/openAccess
dc.subjectBlood Parameters
dc.subjectFatty Acid Profile
dc.subjectGrowth Performance
dc.subjectRainbow Trout Growth Performance
dc.subjectRainbow Trout
dc.subjectGlutamine
dc.titleEffects of glutamine on growth performance, nutrient content, fatty acid profile, and blood parameters of rainbow trout (Oncorhynchus mykiss)
dc.typeArticle

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