Eating for optimization: unraveling the dietary patterns and nutritional strategies in endometriosis management

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dc.contributor.authorTürkoğlu, İnci
dc.contributor.authorSaçıntı, Koray Görkem
dc.contributor.authorPanattoni, Andrea
dc.contributor.authorNamazov, Ahmet
dc.contributor.authorŞanlıer, Nazlı Tunca
dc.contributor.authorŞanlıer, Nevin
dc.contributor.authorCela, Vito
dc.date.accessioned2024-09-23T12:00:08Z
dc.date.available2024-09-23T12:00:08Z
dc.date.issued2024
dc.departmentTıp Fakültesi
dc.description.abstractEndometriosis is a chronic gynecological disorder affecting millions of women worldwide, causing chronic pelvic pain, dyspareunia, dysmenorrhea, and infertility, and severely impacting their quality of life. Treatment primarily involves hormonal therapies and surgical excision, but high recurrence rates and the economic burden are substantial. With these challenges, significant discussion surrounds the potential role of dietary patterns in managing endometriosis, making it necessary to bridge this critical gap. This review investigates the current scientific evidence on the dietary patterns (eg, Mediterranean, vegetarian, anti-inflammatory, low-fermentable oligosaccharides, disaccharides, monosaccharides, and polyols [low-FODMAP], and Western-style diets) associated with endometriosis and provides a concise, yet thorough, overview on the subject. In addition, antioxidants, microbiota, and artificial intelligence (AI) and their potential roles were also evaluated as future directions. An electronic-based search was performed in MEDLINE, Embase, Cochrane Library, CINAHL, ClinicalTrials.gov, Scopus, and Web of Science. The current data on the topic indicate that a diet based on the Mediterranean and anti-inflammatory diet pattern, rich in dietary fiber, omega-3 fatty acids, plant-based protein, and vitamins and minerals, has a positive influence on endometriosis, yielding a promising improvement in patient symptoms. Preclinical investigations and clinical trials indicate that dietary antioxidants and gut microbiota modulation present potential new approaches in managing endometriosis. Also, AI may offer a promising avenue to explore how dietary components interact with endometriosis. Ultimately, considering genetic and lifestyle factors, a healthy, balanced, personalized approach to diet may offer valuable insights on the role of diet as a means of symptom improvement, facilitating the utilization of nutrition for the management of endometriosis.
dc.identifier.doi10.1093/nutrit/nuae120
dc.identifier.issn0029-6643
dc.identifier.issn1753-4887
dc.identifier.urihttps:/dx.doi.org/10.1093/nutrit/nuae120
dc.identifier.urihttps://hdl.handle.net/20.500.12451/12449
dc.identifier.wosqualityN/A
dc.indekslendigikaynakWeb of Science
dc.indekslendigikaynakPubMed
dc.language.isoen
dc.publisherOxford University Press
dc.relation.ispartofNutrition Reviews
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanı
dc.rightsinfo:eu-repo/semantics/closedAccess
dc.subjectEndometriosis
dc.subjectDietary Patterns
dc.subjectMediterranean Diet
dc.subjectAnti-inflammatory Diet
dc.titleEating for optimization: unraveling the dietary patterns and nutritional strategies in endometriosis management
dc.typeReview Article

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