Gallic and carnosic acids improve quality of frozen-thawed ram spermatozoa

dc.contributor.authorGüngör, Şükrü
dc.contributor.authorİnanç, Muhammed E.
dc.contributor.authorÖzturk, Caner
dc.contributor.authorKorkmaz, Fırat
dc.contributor.authorBaştan, İlktan
dc.contributor.authorÇil, Beste
dc.contributor.authorKastelic, John P.
dc.date.accessioned2019-10-17T12:16:17Z
dc.date.available2019-10-17T12:16:17Z
dc.date.issued2019
dc.departmentVeteriner Fakültesi
dc.description*Öztürk, Caner ( Aksaray, Yazar )
dc.description.abstractThe objective was to determine effects of gallic acid (GA) and carnosic acid (CA), present in carob pods and rosemary extract respectively, on frozen-thawed ram spermatozoa. Thirty ejaculates were collected from five Merino rams, pooled, diluted in Tris-based extender and divided into five equal portions containing: 0.05 or 2 mM of GA; 0.05 or 0.2 mM of CA; or no additive (control). Extended semen was equilibrated at +4 degrees C, loaded into straws, held 5 cm above liquid nitrogen for 12 min then plunged. Computer-aided sperm analysis was used to assess motility, whereas flow cytometry was used to assess high mitochondrial membrane potential (HMMP) and percentages of spermatozoa with plasma membrane and acrosome integrity (PMAI). Spermatozoa supplemented with 2 mM GA had greater total motility than control spermatozoa (39.9 +/- 3.01 vs. 29.2 +/- 1.31%, mean +/- SEM, p < .05). The PMAI was greatest in 0.2 mM CA (13.3 +/- 0.68%), whereas HMMP was highest in 0.05 mM CA but lowest in control (22.9 +/- 4.95 and 11.4 +/- 3.64% respectively; p < .05). In conclusion, for cryopreservation of ram semen in Tris-based extender, supplementation with 2 mM GA increased post-thaw motility, whereas supplementation with 0.05 mM CA enhanced mitochondrial function.
dc.description.abstract...
dc.identifier.doi10.1111/and.13393
dc.identifier.endpage-en_US
dc.identifier.issue-en_US
dc.identifier.scopusqualityQ1
dc.identifier.startpage-en_US
dc.identifier.urihttps://dx.doi.org/10.1111/and.13393
dc.identifier.urihttps://hdl.handle.net/20.500.12451/6868
dc.identifier.volume-en_US
dc.identifier.wosqualityN/A
dc.indekslendigikaynakWeb of Science
dc.indekslendigikaynakScopus
dc.indekslendigikaynakPubMed
dc.language.isoen
dc.publisherWiley
dc.relation.ispartofAndrologia
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanı
dc.rightsinfo:eu-repo/semantics/closedAccess
dc.subjectCarnosic Acid
dc.subjectComputer-Assisted Sperm Analysis
dc.subjectFlow Cytometry
dc.subjectGallic Acid
dc.titleGallic and carnosic acids improve quality of frozen-thawed ram spermatozoa
dc.typeArticle

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