The effects of terebinth extracts on common carp (cyprinus carpio l.) serum growth hormone, igf-1, serum glucose and total protein levels
dc.contributor.author | Doğru, Arzu | |
dc.contributor.author | Akgül, Hasan | |
dc.contributor.author | Erdoğan, Kenan | |
dc.contributor.author | Polat, Hüseyin | |
dc.contributor.author | Kandemir, Şevket | |
dc.contributor.author | Yılmaz, Savaş | |
dc.contributor.author | Doğru, Mehmet İlker | |
dc.contributor.author | Örün, İbrahim | |
dc.date.accessioned | 13.07.201910:50:10 | |
dc.date.accessioned | 2019-07-16T08:22:39Z | |
dc.date.available | 13.07.201910:50:10 | |
dc.date.available | 2019-07-16T08:22:39Z | |
dc.date.issued | 2014 | |
dc.department | Eğitim Fakültesi | |
dc.description.abstract | In this study, the effects of terebinth (Pistacia terebinthus L.) extracts on serum growth hormone (GH), insulin-like growth factor (IGF-1), blood serum glucose (Glu) and total protein (TP) levels of carp (Cyprinus carpio L.) were determined in different dosage (5, 10 and 20 ppm) and duration (acute phase as 4 days and sub-chronic phase as 30 days). Serum GH levels significantly (p<0.05) increased in both acute and sub-chronic phases when compared to control group. IGF-1 levels significantly decreased in acute phase whereas increased in sub-chronic phase when compared to control group (p<0.05). Serum glucose levels were significantly (p<0.05) decreased in all groups of acute duration, but significantly (p<0.05) increased in 20 ppm terebinth treated of sub-chronic duration. Moreover, total protein levels significantly (p<0.05) increased in 20 ppm group of acute and sub-chronic duration. When the results are taken together, it can be concluded that terebinth extracts have no effect on common carp growth in acute phase but may have a positive effect in sub-chronic phase. © by PSP. | |
dc.identifier.endpage | 2001 | en_US |
dc.identifier.issn | 1018-4619 | |
dc.identifier.issue | 8:00 AM | en_US |
dc.identifier.scopusquality | N/A | |
dc.identifier.startpage | 1997 | en_US |
dc.identifier.uri | https://hdl.handle.net/20.500.12451/2613 | |
dc.identifier.volume | 23 | en_US |
dc.identifier.wosquality | N/A | |
dc.indekslendigikaynak | Web of Science | |
dc.indekslendigikaynak | Scopus | |
dc.language.iso | en | |
dc.publisher | Parlar Scientific Publications | |
dc.relation.ispartof | Fresenius Environmental Bulletin | |
dc.relation.publicationcategory | Makale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanı | |
dc.rights | info:eu-repo/semantics/closedAccess | |
dc.subject | Cyprinus Carpio | |
dc.subject | Gh/igf-1 Axis | |
dc.subject | Pistacia Terebinthus | |
dc.subject | Serum Glucose and Total Protein | |
dc.title | The effects of terebinth extracts on common carp (cyprinus carpio l.) serum growth hormone, igf-1, serum glucose and total protein levels | |
dc.type | Article |