Effects of propolis on some blood parameters and enzymes in carp exposed to arsenic

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dc.contributor.authorSelamoğlu Talas, Zeliha
dc.contributor.authorDündar, Seda Pınar
dc.contributor.authorGülhan, Mehmet Fuat
dc.contributor.authorÖrün, İbrahim
dc.contributor.authorKakoolaki, S.
dc.date.accessioned13.07.201910:50:10
dc.date.accessioned2019-07-16T08:23:15Z
dc.date.available13.07.201910:50:10
dc.date.available2019-07-16T08:23:15Z
dc.date.issued2012
dc.departmentSabire Yazıcı Fen Edebiyat Fakültesi
dc.description.abstractThe purpose of this study was to investigate the therapeutic effects of natural products like propolis on biochemical and hematologic parameters in carp (Cyprinus carpio, Linnaeus 1758) exposed to arsenic. In this study fish were exposed to 0.01 mg/L arsenic and 10 mg/L propolis for seven days. Our results indicated that triglyceride, urea, total cholesterol, cobalt, ALT (alanine amino transferase), AST (aspartate amino transferase), LDH (lactate dehydrogenase) values increased when exposed to arsenic (P<0.05) but reduced by combination of arsenic and propolis (P<0.05). Granulocyte, erythrocyte, hemoglobin, hematocrit values were decreased by use of arsenic in comparison to control group. These parameters increased in arsenic+propolis group (P<0.05). In addition levels of leucocyte, agranulocyte, MCV (mean corpuscular volume), MCH (mean corpuscular hemoglobin) and MCHC (mean corpuscular hemoglobin concentration) increased in the arsenic group (P<0.05) and decreased in arsenic+propolis group (P<0.05). We can say that propolis can improve biochemical and hematologic functions of common carp blood, after being exposed to arsenic.
dc.identifier.endpage414en_US
dc.identifier.issn1562-2916
dc.identifier.issue2en_US
dc.identifier.scopusqualityQ3
dc.identifier.startpage405en_US
dc.identifier.urihttps://hdl.handle.net/20.500.12451/2730
dc.identifier.volume11en_US
dc.identifier.wosqualityN/A
dc.indekslendigikaynakWeb of Science
dc.indekslendigikaynakScopus
dc.language.isoen
dc.relation.ispartofIranian Journal of Fisheries Sciences
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanı
dc.rightsinfo:eu-repo/semantics/closedAccess
dc.subjectAntioxidant
dc.subjectArsenic
dc.subjectBlood Parameter
dc.subjectCyprinus Carpio
dc.subjectHematological Parameter
dc.subjectPropolis
dc.titleEffects of propolis on some blood parameters and enzymes in carp exposed to arsenic
dc.typeArticle

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