Impacts of genetically modified organisms (GMOs) on the environment and human health

dc.contributor.authorDemir, Aynur
dc.date.accessioned13.07.201910:50:10
dc.date.accessioned2019-07-16T08:22:29Z
dc.date.available13.07.201910:50:10
dc.date.available2019-07-16T08:22:29Z
dc.date.issued2014
dc.departmentİktisadi ve İdari Bilimler Fakültesi
dc.description.abstractIn this study, the potential impacts of genetically modified organisms (GMOs) on the environment and human health are investigated. The study consists of 103 students and instructors whom participated in the survey in Aksaray Vocational School of Technical Sciences. It consisted of 14 questions excluding personal information such as age, occupation and level of education. The survey assessed the participants knowledge of GMOs as well as opinions on the potential risks of GMOs on environment and human health. The findings include: 83% of the participants stated that GMO-containing products are harmful, 40% of them expressed that the use of GMOs is harmful to environment, 53% stated that the use of GMOs would harm biodiversity, 33% of the participants expressed that the use of GMO is risky as it disturbs the natural balance and 43% of them stated that it is risky. It was concluded that 58% of the participants were of the opinion that the use of GMOs have negative impacts on human health. Also highlighted by the study is that countries like Turkey, which are rich in biodiversity, are under relatively high risk.
dc.identifier.endpage810en_US
dc.identifier.issn1459-0255
dc.identifier.issue2en_US
dc.identifier.scopusqualityN/A
dc.identifier.startpage808en_US
dc.identifier.urihttps://hdl.handle.net/20.500.12451/2572
dc.identifier.volume12en_US
dc.indekslendigikaynakScopus
dc.language.isoen
dc.publisherWFL Publisher Ltd.
dc.relation.ispartofJournal of Food, Agriculture and Environment
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanı
dc.rightsinfo:eu-repo/semantics/closedAccess
dc.subjectBiotechnology
dc.subjectEnvironmental Risk
dc.subjectGM Products
dc.subjectGMO
dc.subjectHuman Health
dc.titleImpacts of genetically modified organisms (GMOs) on the environment and human health
dc.typeArticle

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