Current status of wine ındustry and wine tourism in Turkey
| dc.contributor.author | Cumhur, Öznur | |
| dc.contributor.author | Altaş, Aysu | |
| dc.date.accessioned | 2025-10-14T05:28:37Z | |
| dc.date.available | 2025-10-14T05:28:37Z | |
| dc.date.issued | 2021 | |
| dc.department | Turizm Fakültesi | |
| dc.description.abstract | ... | |
| dc.identifier.endpage | 162 | |
| dc.identifier.isbn | 978-363185556-0, 978-363185523-2 | |
| dc.identifier.scopus | 2-s2.0-85126401827 | |
| dc.identifier.startpage | 149 | |
| dc.identifier.uri | https://hdl.handle.net/20.500.12451/14731 | |
| dc.indekslendigikaynak | Scopus | |
| dc.institutionauthor | Altaş, Aysu | |
| dc.language.iso | en | |
| dc.publisher | Peter Lang AG | |
| dc.relation.ispartof | Gastronomy and Hospitality Studies in Tourism | |
| dc.relation.publicationcategory | Kitap - Uluslararası | |
| dc.rights | info:eu-repo/semantics/closedAccess | |
| dc.title | Current status of wine ındustry and wine tourism in Turkey | |
| dc.type | Book Chapter |
Dosyalar
Lisans paketi
1 - 1 / 1
[ X ]
- İsim:
- license.txt
- Boyut:
- 1.17 KB
- Biçim:
- Item-specific license agreed upon to submission
- Açıklama:
