The importance of local food in terms of tourism publicity

dc.contributor.authorCan, Mehmet
dc.date.accessioned2021-07-02T11:43:03Z
dc.date.available2021-07-02T11:43:03Z
dc.date.issued2021
dc.departmentGüzelyurt Meslek Yüksekokulu
dc.description.abstract...
dc.identifier.endpage227en_US
dc.identifier.isbn978-363184246-1, 978-363184245-4
dc.identifier.scopusqualityN/A
dc.identifier.startpage219en_US
dc.identifier.urihttps://hdl.handle.net/20.500.12451/8292
dc.indekslendigikaynakScopus
dc.language.isoen
dc.publisherPeter Lang AG
dc.relation.ispartofCultural Heritage and Tourism
dc.relation.publicationcategoryKitap Bölümü - Uluslararası
dc.rightsinfo:eu-repo/semantics/closedAccess
dc.subjectThe Importance of Local Food
dc.titleThe importance of local food in terms of tourism publicity
dc.typeBook

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