Browsing by Author "Alkan, Mehtap"
Now showing items 1-4 of 4
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Genetic diversity and population structure of Saccharomyces cerevisiae isolated from Turkish sourdough by iPBS-retrotransposons markers
Aydın, Furkan; Özer, Göksel; Alkan, Mehtap; Çakır, İbrahim (Springer Science and Business Media Deutschland GmbH, 2022)Molecular DNA markers are valuable tools for analyzing genetic variation among yeast from different populations to reveal the genetically different autochthonous strains. In this study, we employed inter-primer binding ... -
Start Codon Targeted (SCoT) markers for the assessment of genetic diversity in yeast isolated from Turkish sourdough
Aydın, Furkan; Özer, Göksel; Alkan, Mehtap; Çakır, İbrahim (Academic Press, 2022)Molecular markers are valuable tools for assessing the genetic variation in yeast. Here, we investigated the utility of SCoT markers for the genetic characterization of yeast strains at inter and intraspecies levels. A ... -
Unveiling genetic diversity among bacterial isolates suing SCoT markers
Tekin, Fatih; Altın, İrem; Aydın, Furkan; Alkan, Mehtap; Orel, Didem Canik; Ardıç, Mustafa; Gašić, Katarina; Kovács, Tamás; Allen, Caitilyn; Özer, Göksel (Springer, 2024)This study aimed to unveil the genetic diversity among 47 bacterial isolates from various species using start codon targeted (SCoT) markers. Six SCoT primers yielded 219 reproducible bands, with 89.04% exhibiting polymorphism. ... -
The utility of iPBS retrotransposons markers to analyze genetic variation in yeast
Aydın, Furkan; Özer, Göksel; Alkan, Mehtap; Çakır, İbrahim (Elsevier B.V., 2020)Yeasts are one of the main organisms in the food industry and effective components of many ecosystems. The method for identifying and detecting certain yeast species or strains is a crucial step for the food industry and ...