Solak, Ebru KondolotKahya, SuatŞanlı, Oya13.07.20192019-07-1613.07.20192019-07-1620111944-3994https://doi.org/10.5004/dwt.2011.2363https://hdl.handle.net/20.500.12451/4282EuroMed Conference on Desalination for Clean Water and Energy - Cooperation among Mediterranean Countries of Europe and MENA Region -- OCT 03-07, 2010 -- Tel Aviv, ISRAELWOS:000295919200033In this study the permeation and separation characteristics of acetone/water mixtures were investigated by vapor permeation (VP) and vapor permeation with temperature difference (TDVP) methods using sodium alginate/poly (vinyl pyrrolidone) (NaAlg/PVP) membranes crosslinked with calcium chloride. Membranes were prepared in different ratios (w/w) (100/0, 95/5, 90/10, 85/15, 80/20, 75/25) of NaAlg/PVP. The effects of blend ratio, feed composition, operating temperature and temperature of the membrane surroundings on the separation characteristics (separation factor, permeation rate) were studied for the acetone/water mixtures. The optimum NaAlg/PVP ratio, operating temperature and feed composition were determined as 75/25 (w/w), 40 degrees C, and 20 wt% acetone, respectively. The separation factors decreased whereas permeation rates increased with the increase in permeation temperature for both VP and TDVP methods. In the TDVP method separation factors increased and the permeation rates decreased as the temperature of the membrane surroundings decreased. It was as observed that the permeation rate in TDVP method was lower than in VP; however the highest separation factor was obtained with TDVP method as 73.eninfo:eu-repo/semantics/closedAccessMembraneVapor PermeationAcetonePVPNaAlgSeparation characteristics of acetone/water mixtures through sodium alginate/poly(vinyl pyrrolidone) membranes by vapor permeation and vapor permeation with temperature difference methodsArticle3101.Mar29129510.5004/dwt.2011.2363Q3WOS:000295919200033N/A