Browsing by Author "Uçar, Yılmaz"

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Evaluation of effects of nanoemulsion based on herb essential oils (rosemary, laurel, thyme and sage) on sensory, chemical and microbiological quality of rainbow trout (Oncorhynchus mykiss) fillets during ice storage

Özoğul, Yeşim; Yuvka, İlknur; Uçar, Yılmaz; Durmuş, Mustafa; Köşker, Ali Riza; Öz, Mustafa; Özoğul, Fatih (Academic Press, 2017)

Antimicrobial and antioxidant effects of nanoemulsions containing herb oils (rosemary, laurel, thyme and sage) on the quality of rainbow trout were investigated. Fish fillets were immersed for 3 min in the nanoemulsions ...